Skim milk powder (low heat) is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein nitrogen index (WPNI) for the category; it is then spray-dried. The uniform colour is white to cream with fluid flow.
PACKAGING:
Net weight: 25 Kg / bag. Multi-ply paper bag liner with polyethylene.
STORAGE:
Store in a cool, dry and clean location. Avoid direct exposure to the sun. Ideal temperature between 16-21ºC (60-70ºF).
SHELF LIFE:
In the recommended storage conditions, product has a 24-month shelf life. To maintain product freshness and quality, rotating the product is recommended.
PALLET CONFIGURATION:
50 bags per pallet
CERTIFICATIONS:
Halal Certified
NUTRITIONAL VALUES:
Nutritional Information Specification
- Protein (%) 34% – 36%
- Fat (%) 1.2% max
- Moisture (%) 4.0% max
- Titratable Acidity 0.11% -> 0.15%
Skim milk powder (medium heat) is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein nitrogen index (WPNI) for the category; it is then spray-dried. The uniform colour is white to cream with fluid flow.
PACKAGING:
Net weight: 25 Kg / bag. Multi-ply paper bag liner with polyethylene.
STORAGE:
Store in a cool, dry and clean location. Avoid direct exposure to the sun. Ideal temperature between 16-21ºC (60-70ºF).
SHELF LIFE:
In the recommended storage conditions, product has a 24-month shelf life. To maintain product freshness and quality, rotating the product is recommended.
PALLET CONFIGURATION:
50 bags per pallet
CERTIFICATIONS:
Halal Certified
NUTRITIONAL VALUES:
Nutritional Information Specification
- Protein (%) 34% – 36%
- Fat (%) 1.2% max
- Moisture (%) 4.0% max
- Titratable Acidity 0.11% -> 0.15%
Skim milk powder (high heat) is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein nitrogen index (WPNI) for the category; it is then spray-dried. The Uniform colour is white to cream with fluid flow.
PACKAGING:
Net weight: 25 Kg / bag. Multi-ply paper bag liner with polyethylene.
STORAGE:
Store in a cool, dry and clean location. Avoid direct exposure to the sun. Ideal temperature between 16-21ºC (60-70ºF).
SHELF LIFE:
In the recommended storage conditions, product has a 24-month shelf life. To maintain product freshness and quality, rotating the product is recommended.
PALLET CONFIGURATION:
50 bags per pallet
CERTIFICATIONS:
Halal Certified
NUTRITIONAL VALUES:
Nutritional Information Specification
- Protein (%) 34% – 36%
- Fat (%) 1.2% max
- Moisture (%) 4.0% max
- Titratable Acidity 0.11% -> 0.15%
